Recipe of Favorite Aji-Moyashi (Marinated Bean Sprouts) for Ramen
Aji-Moyashi (Marinated Bean Sprouts) for Ramen Recipe
Hello, I am Kimberly. Today, we're going to prepare aji-moyashi (marinated bean sprouts) for ramen recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Aji-Moyashi (Marinated Bean Sprouts) for Ramen Recipe
Aji-Moyashi (Marinated Bean Sprouts) for Ramen is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Aji-Moyashi (Marinated Bean Sprouts) for Ramen is something that I have loved my entire life. They are fine and they look wonderful.
Aji-Moyashi (Marinated Bean Sprouts) for Ramen is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Aji-Moyashi (Marinated Bean Sprouts) for Ramen is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook aji-moyashi (marinated bean sprouts) for ramen using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aji-Moyashi (Marinated Bean Sprouts) for Ramen:
- Take 1 bag of Bean sprouts.
- Get 2 tsp of Soy sauce.
- Prepare 1 tsp of Vinegar.
- Make ready 1 tsp of Sesame oil.
- Take 1 dash of Doubanjiang.
Instructions to make Aji-Moyashi (Marinated Bean Sprouts) for Ramen:
- You can just use the bean sprouts as-is if you like, but if you take the thin roots off they'll look better and have a better texture too..
- Rinse the bean sprouts, and boil for 1 minute. Drain..
- Drain off the water. Transfer to a bowl and mix with all the flavoring ingredients while still hot. Finished!.
- Try it on top of ramen!.
So that is going to wrap it up with this special dish aji-moyashi (marinated bean sprouts) for ramen recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
