Recipe of Perfect Cinnamon Almond Milk

Cinnamon Almond Milk Cinnamon Almond Milk Recipe

Hello, I am Thelma. Today, I will show you a way to make cinnamon almond milk recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Cinnamon Almond Milk Recipe

Cinnamon Almond Milk is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Cinnamon Almond Milk is something that I've loved my whole life.

Cinnamon Almond Milk is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Cinnamon Almond Milk is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cinnamon almond milk using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Almond Milk:

  1. Get 2 cup of Raw almonds.
  2. Make ready 4 of Mejool Dates - large.
  3. Get 1 tsp of Cinnamon.
  4. Make ready 5 cup of Water.

Steps to make Cinnamon Almond Milk:

  1. Cover 2" above almonds with water in medium bowl. Soak overnight.
  2. Drain almonds. Put in blender.
  3. Add dates, cinnamon and hot water (not boiling).
  4. Blend on high for 2 min.
  5. Strain through fine mesh sieve using spatula into medium bowl.
  6. Place milk in airtight container and refrigerate.

So that's going to wrap it up with this exceptional dish cinnamon almond milk recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!


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