Recipe of Speedy Butter Sautéed Carrot Ribbons
Butter Sautéed Carrot Ribbons Recipe
Hello, I am Sylvia. Today, I'm gonna show you how to make butter sautéed carrot ribbons recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Butter Sautéed Carrot Ribbons Recipe
Butter Sautéed Carrot Ribbons is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Butter Sautéed Carrot Ribbons is something which I've loved my whole life.
Butter Sautéed Carrot Ribbons is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Butter Sautéed Carrot Ribbons is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have butter sautéed carrot ribbons using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Butter Sautéed Carrot Ribbons:
- Make ready 1 of Carrot.
- Make ready 1 tbsp of Butter.
- Get 1 of Salt and pepper.
- Make ready 1 of Shredded nori seaweed.
Steps to make Butter Sautéed Carrot Ribbons:
- Peel the carrot, then cut thin long slices from it with a vegetable peeler..
- Heat butter in a pan and add the carrot slices. Season with salt and pepper..
- Transfer to a serving plate. Scatter shredded nori seaweed and it's done..
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