Recipe of Speedy Cream cheese kunafah
Cream cheese kunafah Recipe
Hi, I am Kimberly. Today, I will show you a way to make cream cheese kunafah recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Cream cheese kunafah Recipe
Cream cheese kunafah is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Cream cheese kunafah is something which I've loved my whole life. They are nice and they look wonderful.
Cream cheese kunafah is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Cream cheese kunafah is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have cream cheese kunafah using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cream cheese kunafah:
- Prepare 250 gms of vermicelli.
- Prepare 150 ml of melted butter.
- Make ready 2 tbsp of butter.
- Take 150 gm of thick Cream.
- Get 100 gm of mozarella cheese.
- Take 1/2 tsp of food Colour powder (orange).
- Take of Sugar syrup.
- Make ready 250 ml of water.
- Make ready 200 gms of sugar.
- Prepare of Garnishing.
- Prepare 1/2 cup of chopped pistachios.
Steps to make Cream cheese kunafah:
- In a mixer jar put the vermicelli(if u have kunafah dough you can use it) and grind it till small pieces or you can just break it into small piece..
- In a bowl transfer the vermicelli add the melted butter and food colour mix all well together.Now seperate the vermicelli into two seperate bowls..
- In a baking pan apply the butter with colour then pour the vermicelli mixture and give a press.In second layer apply the thick cream evenly on the 3rd layer apply the cheese last layer pour the remaining vermicelli..
- Bake it for 12mins it will vary based on your oven. At the time we can start preparing sugar syrup in a pan pour the water and sugar mix well till it dissolve completely no need to wait till one string consistency..
- Let it cool and transfer to a plate and pour the sugar syrup and garnish with pistachios.Kunafah is ready to serve 😋.
So that is going to wrap this up for this distinctive dish cream cheese kunafah recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
