Recipe of Speedy Lasagna Mexicana
Lasagna Mexicana Recipe
Hi, I'm Reyna. Today, we're going to prepare lasagna mexicana recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Lasagna Mexicana Recipe
Lasagna Mexicana is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Lasagna Mexicana is something which I have loved my entire life. They are nice and they look fantastic.
Lasagna Mexicana is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Lasagna Mexicana is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have lasagna mexicana using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lasagna Mexicana:
- Take 1 lb of ground beef.
- Make ready 6-8 oz of guacamole.
- Prepare 10-12 oz of bag frozen southwest blend vegetables.
- Get 8 oz of Mexican shredded cheese.
- Prepare 10 oz of can enchilada sauce.
- Take 1/2 cup of salsa con queso.
- Prepare 5 (10 inch) of flour tortillas.
- Take 14.5 oz of can diced tomatoes.
- Take 1 oz of taco seasoning.
Steps to make Lasagna Mexicana:
- Preheat oven to 400 and coat 9in square baking dish.
- Brown beef and drain, add taco seasoning and 1 cup tomatoes.
- Cook vegetables until hot, stir in salsa con queso until hot..
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers.
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese..
- Cover with foil and bake 30 minutes.
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve..
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