Recipe of Perfect Kienyeji chicken simplified

Kienyeji chicken simplified Kienyeji chicken simplified Recipe

Hello, I'm Lucia. Today, I'm gonna show you how to make kienyeji chicken simplified recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Kienyeji chicken simplified Recipe

Kienyeji chicken simplified is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Kienyeji chicken simplified is something that I have loved my whole life. They're fine and they look wonderful.

Kienyeji chicken simplified is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Kienyeji chicken simplified is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kienyeji chicken simplified using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Kienyeji chicken simplified:

  1. Make ready 1 Kg of chicken cut into medium chunks.
  2. Make ready 1/4 C of oil for frying and cooking.
  3. Prepare 1 of Capsicum cubed.
  4. Make ready 1 inch of ginger ground.
  5. Make ready 1 clove of garlic.
  6. Get of Dhania.
  7. Make ready 4 of ripe medium tomatoes chopped into cubes.
  8. Prepare 1 of large onion sliced into rings.
  9. Take Pinch of salt.
  10. Make ready 1 tsp of corn flour(optional) +3tbsp water.
  11. Take 1 tsp of dark soy sauce(optional).
  12. Prepare 1 of large carrot diced.
  13. Get 1 C of water (optional).

Instructions to make Kienyeji chicken simplified:

  1. Rub garlic and ginger into your chicken(slice thighs for the spice to penetrate better).
  2. In a pan heat the oil and fry your meat with the lid on(can work with a sufuria as well..Am just a pan fan) fry until all parts are golden brown stirring to ensure even frying once in a while.
  3. Once the water has dried out add 1/2 amount of your chopped onion..carrots...ad half amount your capsicum And stir.cover with the lid and let cool for about 2minutes.
  4. Lift the lid and stir once more...then add your tomatoes and cover you pan.let cook for about five minutes until your tomatoes are tender to smash.smash to form a paste.
  5. Add your remaining onions,capsicum and a bunch of dhania,salt and soy sauce.
  6. After 2minutes you can eat as is or add water to make soup...Add 1 c water and your mixture of corn flour and water..stir and let boil in medium heat for 10-15minutes.
  7. Remove from heat and let it sit for 5minutes before serving.helps spices sip into the meat.
  8. Serve with desired side dish like rice..ugali..or spaghetti.
  9. Don't forget to share with friends.

So that's going to wrap it up for this distinctive dish kienyeji chicken simplified recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.


Tags: Kienyeji chicken simplified Recipe
Food Recipes
Cook Recipes
Cake Recipes

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel

close