Recipe of Perfect Polynesian Meatballs
Polynesian Meatballs Recipe
Hello, I am Joan. Today, I'm gonna show you how to make polynesian meatballs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Polynesian Meatballs Recipe
Polynesian Meatballs is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Polynesian Meatballs is something which I have loved my whole life.
Polynesian Meatballs is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Polynesian Meatballs is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook polynesian meatballs using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Polynesian Meatballs:
- Take of Sauce:.
- Make ready 1 c. of Brown sugar.
- Prepare 3 T. of Cornstarch.
- Take 1-3/4 c. of Pineapple juice*.
- Get 1/4 c. of White vinegar.
- Prepare 1-1/2 T. of Soy sauce.
- Make ready 1-1/2 tsp. of Worcestershire sauce.
- Make ready of Other ingredients:.
- Take 30 of bite-size meatballs (cooked).
- Get 8 oz. of can sliced water chestnuts, drained.
- Make ready 20 oz. of can pineapple tidbits, drained*.
- Prepare 8 of green onions, sliced.
Steps to make Polynesian Meatballs:
- NOTES: *For the pineapple juice, use the juice drained from the tidbits plus canned pineapple juice. If you mix up your sauce and slice your green onion ahead of time, and use your own pre-cooked meatballs, this meal comes together quickly..
- Mix together sauce ingredients. Bring to a bubble over medium-high heat, stirring. Stir in meatballs, cover, reduce heat to medium-low, and simmer for 6 minutes to warm meatballs through..
- Stir in water chestnuts and pineapple. Simmer 10 minutes..
- When ready to serve, turn off heat and stir in green onions. Serve over jasmine rice..
- ENJOY!.
So that is going to wrap this up for this special dish polynesian meatballs recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!
