Recipe of Quick Huevos rellenos. Spanish Stuffed eggs
Huevos rellenos. Spanish Stuffed eggs Recipe
Hi, I'm Kimberly. Today, I'm gonna show you how to make huevos rellenos. spanish stuffed eggs recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Huevos rellenos. Spanish Stuffed eggs Recipe
Huevos rellenos. Spanish Stuffed eggs is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Huevos rellenos. Spanish Stuffed eggs is something which I've loved my entire life. They are fine and they look wonderful.
Huevos rellenos. Spanish Stuffed eggs is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Huevos rellenos. Spanish Stuffed eggs is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have huevos rellenos. spanish stuffed eggs using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Huevos rellenos. Spanish Stuffed eggs:
- Take 4 of eggs.
- Get Tin of tuna drained.
- Make ready 2 of tbspns tomato pasta sauce.
- Take of Seasoning, salt, pepper and drop of chilli sauce (optional).
- Prepare of Sunflower oil to deep fry.
- Take of For the bechamel sauce.
- Get 65 grams of butter.
- Take stick of Enough flour as butter absorbs to make paste that doesn't.
- Get of Milk (aprox 500ml).
- Get 1 tablespoon of cornflour.
- Prepare of To bread.
- Make ready of Flour.
- Take 1 of egg beaten.
- Make ready of Dried breadcrumbs.
Instructions to make Huevos rellenos. Spanish Stuffed eggs:
- Boil 4 eggs, peel and cut in half lengthways to empty yolks out.
- Mix yolks with tuna and tomato sauce. Season to taste. If you like it spicy add some chilli.
- Make bechamel sauce. Melt butter, add as much flour as butter absorbs..
- Add milk slowly. Mixing as it starts bubbling and adding more milk once mixture has incorporated milk. Once you have a thick sauce add the cornflour dissolved in a bit of milk. Mix well in and let it bubble carefully so that it doesn't stick to the pan..
- Fill boiled egg whites with tuna, yolk and tomato mixture.
- Once the sauce is a bit cooler to be handled make a little round shape with it (sticky business). Place in plate with flour. Place stuffed egg mixture-side down on top of bechamel sauce pattie..
- Carefully wrap the egg with sauce. Roll in flour and then in egg.
- Finally roll in breadcrumbs and fry in fairly hot oil until golden brown. Can be eaten hot or cold.
So that's going to wrap it up with this distinctive dish huevos rellenos. spanish stuffed eggs recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!
