Recipe of Super Quick Fast and easy enchiladas

Fast and easy enchiladas Fast and easy enchiladas Recipe

Hello, I'm Jessica. Today, I'm gonna show you how to make fast and easy enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Fast and easy enchiladas Recipe

Fast and easy enchiladas is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fast and easy enchiladas is something which I have loved my whole life.

Fast and easy enchiladas is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Fast and easy enchiladas is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fast and easy enchiladas using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fast and easy enchiladas:

  1. Make ready of Your choice of frozen burritos.
  2. Get 1 can of (large) of enchilada sauce (red or green).
  3. Prepare 2 c of your favorite shredded cheese.
  4. Take 1/4 c of olives (optional).

Steps to make Fast and easy enchiladas:

  1. Preheat oven to 350.
  2. Open and stir enchilada sauce. In a cake pan poor about 1/4 of the can I to cake pan.(just enough to cover bottom so the burrito a don't stick).
  3. Lay out frozen burritos flap side down should fit 4-8 burritos depending on how big your cake pan is.
  4. Pour remaining sauce on burritos making sure to cover all of them.
  5. Sprinkle cheese all over making sure to cover fully..
  6. Then top off with olives.(optional).
  7. Cover with aluminum foil.
  8. Cook for 45min-1hr until cheese is completely melted and burritos and cooked through.
  9. Once you take out of oven let stand for about 2 min.
  10. Side note: you can even poor the olives on half. For those ones who don't like olives thats what I do. And the cheese I use is either Tripple cheddar or Mexican mix shredded cheese. Once eating it my family likes to add sour cream but it's even good without it.The reason why it says under $10-$20 is due to what you buy if it's the cheapest like I do most the time or the real expensive..

So that is going to wrap this up for this exceptional dish fast and easy enchiladas recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.


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