Recipe of Ultimate Baked Avocado Breakfast Bruschetta
Baked Avocado Breakfast Bruschetta Recipe
Hi, I'm Linda. Today, I will show you a way to prepare baked avocado breakfast bruschetta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Baked Avocado Breakfast Bruschetta Recipe
Baked Avocado Breakfast Bruschetta is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Baked Avocado Breakfast Bruschetta is something that I have loved my whole life.
Baked Avocado Breakfast Bruschetta is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Baked Avocado Breakfast Bruschetta is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have baked avocado breakfast bruschetta using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Avocado Breakfast Bruschetta:
- Make ready 1 of Avocado.
- Make ready 2 small of Eggs.
- Take 1/2 cup of Pico de Gallo or Chunky Salsa.
- Prepare 1/2 loaf of French Bread.
- Prepare 1 of Honey.
- Make ready 1 of Salt.
- Make ready 1 of Pepper.
Steps to make Baked Avocado Breakfast Bruschetta:
- Preheat oven to 400°F.
- Cut avocado in half (leave skin on), remove seed, remove additional 1 tbsp from center of each half to accommodate egg..
- Salt and pepper avocado to taste..
- Crack 2 eggs into bowl, be careful not to damage yolk..
- Using a tablespoon, transfer 1 yolk to the center of each avocado half. Use egg white to fill space around yolk. Lightly salt and pepper..
- Place avocado halves in preheated oven for 12 minutes, or until finished. You can keep halves level by placing two mounds of kosher salt on a baking sheet and resting the avocados on the center of these mounds..
- While the avocado and eggs are baking, grill or toast 8-12 small round slices of bread..
- Arrange avocado and toast on plate, drizzle honey over toast and serve a few tablespoons of salsa beside avocado and eggs..
- To eat, scoop flesh of baked avocado and egg onto toast. Top with salsa as desired..
So that's going to wrap it up with this special dish baked avocado breakfast bruschetta recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
