Recipe of Quick Raspberry jam, banana with desiccated coconut Cake #mycookbook
Raspberry jam, banana with desiccated coconut Cake #mycookbook Recipe
Hi, I am Kathy. Today, I will show you a way to prepare raspberry jam, banana with desiccated coconut cake #mycookbook recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Raspberry jam, banana with desiccated coconut Cake #mycookbook Recipe
Raspberry jam, banana with desiccated coconut Cake #mycookbook is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Raspberry jam, banana with desiccated coconut Cake #mycookbook is something that I've loved my whole life.
Raspberry jam, banana with desiccated coconut Cake #mycookbook is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Raspberry jam, banana with desiccated coconut Cake #mycookbook is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have raspberry jam, banana with desiccated coconut cake #mycookbook using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raspberry jam, banana with desiccated coconut Cake #mycookbook:
- Take 1 cup of self-raising flour.
- Prepare 1 cup of caster sugar.
- Take 1/2 cup of melted butter.
- Get 2 of over ripen bananas.
- Take 3 tbsp of raspberry jam.
- Make ready 3 tbsp of semi skimmed milk.
- Make ready 1/2 tsp of vanilla extract.
- Prepare 2 tbsp of desiccated coconut.
- Make ready 3 of medium size eggs.
- Take of Some fresh raspberry to decorate.
- Get of For raspberry icing.
- Take 1/2 cup of icing sugar.
- Get 3 tbsp of raspberry jam.
- Make ready 3 tbsp of melted butter.
Steps to make Raspberry jam, banana with desiccated coconut Cake #mycookbook:
- In a bowl mix all the ingredients. Beat them for 2-3 minutes with an electric hand mixture. Now take a 8inch cake tin & Grease it with butter..
- Preheat the oven. Pour the batter in the cake tin. Put it in the oven & bake for 45MINS at 350F. Now mix the icing sugar with raspberry jam & butter. Mix them well until the mixture gets silky..
- Now let the cake cool down for 5mins. Then spread the icing on it. Decorate with some fresh raspberry & sprinkle some desiccated coconut over it..
So that is going to wrap this up with this exceptional dish raspberry jam, banana with desiccated coconut cake #mycookbook recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
