Recipe of Super Quick Caribbean Jerk Chicken
Caribbean Jerk Chicken Recipe
Hello, I'm Kathy. Today, we're going to make caribbean jerk chicken recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Caribbean Jerk Chicken Recipe
Caribbean Jerk Chicken is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Caribbean Jerk Chicken is something that I have loved my whole life. They're nice and they look wonderful.
Caribbean Jerk Chicken is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Caribbean Jerk Chicken is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have caribbean jerk chicken using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caribbean Jerk Chicken:
- Make ready 1 of White Onion.
- Take 4 of Spring Onions.
- Get 1 1/2 Tablespoons of Dried Thyme.
- Prepare 1 1/2 Tablespoons of Ginger.
- Make ready 8 of Garlic Cloves.
- Prepare 1/4 Tablespoon of Cinnamon Powder.
- Prepare 1 Tablespoon of All Spice Powder.
- Make ready 1 Tablespoon of White Pepper.
- Make ready 1 Tablespoon of Brown Sugar.
- Make ready 1 Tablespoon of Honey.
- Get 2 Tablespoons of Soy Sauce.
- Take 1 of Chicken Stock Cube.
- Get of Chillies (preferably scotch bonnet) as desired.
- Make ready Splash of Worcestershire Sauce.
- Get Splash of Dark Soy Sauce.
- Prepare 1 kg of Chicken Thighs/Wings/Legs.
Steps to make Caribbean Jerk Chicken:
- Add all of the Ingredients (apart from the chicken) into a blender and blend until it creates a pourable paste consistency..
- Wash your chicken in water and lemon or water and vinegar. Dab it dry with a paper towel and place into 1-2 freezer bags..
- Pour the marinade into the freezer bags and remove as much air as possible before sealing it. Make sure that all of the chicken is coated with the marinade then place into your fridge for a minimum of 1 hour or store in your freezer for future use..
- Preheat your oven to 150°C and prepare an oven safe dish..
- Place your chicken in your oven dish in a single layer and cook in the oven for 1 hr 30 minutes or until cooked throughout. Make sure to turn your chicken half way through cooking..
- Enjoy with sides of your choice. You can adjust the sweetness of the jerk marinade by adding more/less sugar and honey. You can adjust the spice by adding more/less chillies..
So that is going to wrap this up with this special dish caribbean jerk chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
