Recipe of Super Quick Sakura Shrimp Pizza

Sakura Shrimp Pizza Sakura Shrimp Pizza Recipe

Hi, I am Lucia. Today, I'm gonna show you how to prepare sakura shrimp pizza recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Sakura Shrimp Pizza Recipe

Sakura Shrimp Pizza is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Sakura Shrimp Pizza is something that I have loved my whole life.

Sakura Shrimp Pizza is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Sakura Shrimp Pizza is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sakura shrimp pizza using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sakura Shrimp Pizza:

  1. Get 1 of Pizza crust or gyoza skin.
  2. Prepare 1 tbsp of Sakura shrimp.
  3. Get 1 tbsp of Olive oil, chili oil, mayonnaise, etc..
  4. Get 1 bunch of Pizza cheese or parmesan cheese.
  5. Prepare 1 of Black pepper.
  6. Prepare 1 of Shredded nori seaweed, daikon radish sprouts.

Instructions to make Sakura Shrimp Pizza:

  1. Lightly coat the pizza crust with olive oil and ra-yu as you like (mayonnaise is optional), then top with shrimp and cheese..
  2. Bake in a toaster oven until crispy, and enjoy. Top with a light grinding of black pepper, nori, daikon radish sprouts, chopped scallions, or pile on whatever else you like..

So that's going to wrap this up with this special dish sakura shrimp pizza recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


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