Recipe of Homemade Vegetarian Burger with Sweet & Sour Sauce
Vegetarian Burger with Sweet & Sour Sauce Recipe
Hello, I am Jessica. Today, we're going to make vegetarian burger with sweet & sour sauce recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Vegetarian Burger with Sweet & Sour Sauce Recipe
Vegetarian Burger with Sweet & Sour Sauce is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Vegetarian Burger with Sweet & Sour Sauce is something that I have loved my entire life. They're fine and they look fantastic.
Vegetarian Burger with Sweet & Sour Sauce is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Vegetarian Burger with Sweet & Sour Sauce is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have vegetarian burger with sweet & sour sauce using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Burger with Sweet & Sour Sauce:
- Take of Vegetarian burger patties.
- Make ready 200 grams of Drained firm tofu or okara.
- Take 1 of tin Chick peas or any kinds of beans.
- Take 1/4 of ●Onion.
- Get 1 clove of ●Garlic.
- Prepare 1 tsp of Vegetable stock powder.
- Make ready 3 tbsp of White sesame seeds.
- Get 1 of Salt and pepper.
- Get 1 of Water and panko.
- Take of Sweet & Sour Sauce.
- Prepare 6 tbsp of Tomato ketchup.
- Prepare 4 tbsp of Vinegar (I like using spicy and sour vinegar from Cebu).
- Make ready 2 tbsp of Mirin.
- Prepare 1 tsp of Soy sauce.
- Prepare 1/2 tsp of Grated ginger.
- Get 1/2 of Onion.
- Take of Others.
- Prepare 4 of Burger buns or any buns you like.
- Prepare 1 of Tianmianjiang or hoisin sauce (optional).
- Make ready 1 of Vegetables of your choice (such as lettuce).
Instructions to make Vegetarian Burger with Sweet & Sour Sauce:
- For the patties: Put a weight on the firm tofu to drain well..
- Lightly rinse the chick peas and mash with your fork. If you microwave them for a few seconds, they will be easy to mash..
- Finely chop the ● onion and garlic and fry them with a little oil..
- Mix 1, 2 and 3 together and add the sesame seeds, salt and pepper. Combine all them together with your hands as you do when you make meat patties. (If the texture is too firm, add some water and if too soft, add some panko.).
- Divide the mixture into 4 portions and shape into 4 burgers..
- Heat a little oil in a frying pan and fry the burgers on both sides until crispy (when you fry the first side, cover with a lid to steam-fry)..
- Sweet & Sour: Put all the ingredients together in a sauce pan and bring it to the boil..
- To finish: Prepare the vegetables of your choice, slice or shred them up and place them on top of your tofu burger. Pour on the sauce and sandwich with the bun. It's also tasty if you spread a little tianmianjiang or hoi-sin sauce on the buns..
So that is going to wrap this up with this special dish vegetarian burger with sweet & sour sauce recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
