Recipe of Favorite Banoffee Pie
Banoffee Pie Recipe
Hello, I am Lucia. Today, I will show you a way to prepare banoffee pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Banoffee Pie Recipe
Banoffee Pie is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Banoffee Pie is something that I have loved my whole life.
Banoffee Pie is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Banoffee Pie is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have banoffee pie using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banoffee Pie:
- Take 1 cup of whipping cream.
- Make ready 1/2 cup of full-cream milk.
- Prepare 1 can of condensed milk.
- Make ready 1 can of dulce de leche.
- Get 1 cup of crushed graham crackers.
- Take 1/4 cup of melted butter.
- Take 2-4 pcs of bananas.
- Take 1 tbsp of sugar.
- Get 1 tbsp of vanilla extract.
Instructions to make Banoffee Pie:
- Mix together the crushed graham crackers and melted butter. Mix well then pour in a springform pan lined with baking paper..
- Press down the crushed graham crackers with a spoon or the butt of a glass to form a cookie base. Then put it in the freezer for 15mins..
- When the base is set, pour the dulce de leche on the base then layer the sliced bananas on top of the caramel. Freeze again for 30mins..
- Whip the cream and sugar (firm peaks) then fold-in the vanilla, condensed milk and full-cream milk..
- Pour the mix into the cookie-caramel-banana base. Even the surface with a spatula then freeze for at least 4 hours or until set..
- If freezing overnight, take the pie out of the freezer down to the fridge for 1 hour before serving for easier slicing and better texture..
- Put whatever toppings you like. Bon appetit..
So that's going to wrap this up for this special dish banoffee pie recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
