Recipe of Favorite Lettuce Sushi Rolls

Lettuce Sushi Rolls Lettuce Sushi Rolls Recipe

Hello, I am Carol. Today, we're going to prepare lettuce sushi rolls recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Lettuce Sushi Rolls Recipe

Lettuce Sushi Rolls is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Lettuce Sushi Rolls is something that I have loved my whole life. They're nice and they look fantastic.

Lettuce Sushi Rolls is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Lettuce Sushi Rolls is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lettuce sushi rolls using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lettuce Sushi Rolls:

  1. Get 900 grams of Vinegar rice (sushi rice).
  2. Prepare 4 of sheets Toasted nori seaweed.
  3. Take 4 of to 5 leaves Lettuce.
  4. Take 4 stick of Imitation crab sticks.
  5. Make ready 1 of Mayonnaise.
  6. Make ready 1 of use 2 medium sized eggs and sugar (to taste) Japanese tamagoyaki omelette.

Instructions to make Lettuce Sushi Rolls:

  1. Prepare the sushi rice with your preferred seasoning. This time, I used a shortcut and made mine with powdered sushi vinegar..
  2. Cook a mildly sweet tamagoyaki omelette, adjusting the amount of sugar to your liking. Once it has cooled down, cut the omelette into long, thin strips..
  3. Take the crab sticks out of their packaging and shred the lettuce into easy to handle sizes. Rinse both with water and dry off any excess moisture with a paper towel. Once you've rearranged the ingredients to roll, you're all set..
  4. Let a sheet of nori seaweed rest on a sushi mat, evenly spread about 220 g of sushi rice on top. 220 g is a guideline, but beware of using too much rice. If you leave around 1 cm of open space on the far side of the nori, it'll make the rolling easier..
  5. In order, lay out the lettuce, followed by the crab sticks, omelette, and finally the mayonnaise..
  6. Add another layer of lettuce on top. Then, as with any other sushi roll, start working it into a roll from the bottom..
  7. Keep the shape of the rolls by letting them sit with their tails of nori on the bottom..
  8. Cut the rolls into your preferred size, plate, and serve!.

So that is going to wrap this up with this special dish lettuce sushi rolls recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!


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