Recipe of Favorite مغلي meghi
مغلي meghi Recipe
Hi, I'm Susie. Today, I'm gonna show you how to make مغلي meghi recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
مغلي meghi Recipe
مغلي meghi is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. مغلي meghi is something that I've loved my entire life.
مغلي meghi is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. مغلي meghi is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook مغلي meghi using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make مغلي meghi:
- Make ready 1 cup of rice starch.
- Get 7 cup of water.
- Take 1 tablespoon of caraway ground fresh.
- Get 1 tablespoon of cinnamon ground fresh.
- Take 2 1/2 cup of sugar.
- Get of Topping.
- Get of Coconut.
- Get of Almond.
- Take of Pecan.
- Take of Walnut.
- Prepare of Raisin.
- Take of Pistachios.
Steps to make مغلي meghi:
- Over medium heat mix rice starch with the water using wood spoon keep mixing till you see some steam.
- Add to the mixture cinnamon and caraway ground and keep mixing tell it get thick it will take about 5 minutes.
- Add sugar and keep mixing at all the time never stop add all the topping.
So that's going to wrap it up for this exceptional dish مغلي meghi recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!
