Recipe of Perfect [Vegan] Chocolate chip pumpkin bread

[Vegan] Chocolate chip pumpkin bread Recipe

Hello, I am Thelma. Today, I will show you a way to make [vegan] chocolate chip pumpkin bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

[Vegan] Chocolate chip pumpkin bread Recipe

[Vegan] Chocolate chip pumpkin bread is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. [Vegan] Chocolate chip pumpkin bread is something which I have loved my entire life.

[Vegan] Chocolate chip pumpkin bread is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. [Vegan] Chocolate chip pumpkin bread is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have [vegan] chocolate chip pumpkin bread using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make [Vegan] Chocolate chip pumpkin bread:

1. Prepare of Wet ingredients.
2. Prepare 1 cup of 100% pure pumpkin pureé.
3. Take 1/4 cup of + 2 tablespoons pure maple syrup.
4. Take 1/4 cup of + 2 tablespoons coconut sugar.
5. Get 1 of flax egg (1 tablespoon ground flax + 3 tablespoons water, whisk together, set for 10 mins).
6. Get of Dry ingredients:.
7. Make ready 2 cups of gluten-free oat flour.
8. Prepare 1/2 cup of almond meal.
9. Get 1 teaspoon of baking soda.
10. Take 1/2 teaspoon of baking powder.
11. Get 1 teaspoon of ground cinnamon.
12. Prepare 1/2 teaspoon of ground cloves.
13. Make ready 1/2 teaspoon of ground nutmeg.
14. Take 1/4 teaspoon of salt.
15. Get of Add-ins:.
16. Make ready 3/4 cup of vegan chocolate chips.

Instructions to make [Vegan] Chocolate chip pumpkin bread:

1. Preheat the oven to 350° F. Line a standard loaf pan with parchment paper or greased foil. Set aside..
2. Add the wet ingredients to a large bowl: pumpkin, coconut oil, maple syrup, sugar, flax egg, and vanilla. Whisk until well incorporated..
3. Add the dry ingredients: oat flour, almond meal, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt. Whisk together until just incorporated, making sure no flour patches remain. Fold in chocolate chips..
4. Pour batter into prepared loaf pan and spread into an even layer. Using a butter knife, cut a slit down the top of the loaf, making it slightly off center. This will create a beautiful split on top of the loaf. Optionally, sprinkle and lightly press 1 1/2 tablespoons chocolate chips into the loaf..
5. Bake for 40-60 minutes. Mine took 50 minutes. Test for doneness by sticking a toothpick into the center of the loaf. The toothpick will come out clean when the loaf is done..
6. Allow to cool on a cooling rack for 2-3 hours, or until completely cool..

So that's going to wrap this up with this special dish [vegan] chocolate chip pumpkin bread recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!

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