Recipe of Favorite Chorizo filled Chicken
Chorizo filled Chicken Recipe
Hi, I'm Joan. Today, I will show you a way to make chorizo filled chicken recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Chorizo filled Chicken Recipe
Chorizo filled Chicken is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Chorizo filled Chicken is something that I have loved my entire life. They're nice and they look fantastic.
Chorizo filled Chicken is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Chorizo filled Chicken is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chorizo filled chicken using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo filled Chicken:
- Take 8-10 of chicken thighs, skin on, bone in is ok.
- Take 1-2 of large cloves of garlic, peeled.
- Prepare 1/2 of a spicy chorizo ring.
- Prepare of salt and pepper for seasoning.
- Take 190 g of roasted red pepper pesto.
- Get 400 g of mozzarella.
Instructions to make Chorizo filled Chicken:
- Preheat the oven to 200C/400F/gas 6..
- Slice the garlic cloves quite thinly on a diagonal, if the cloves are small. Slice the chorizo into 2mm thick rings; you’ll want about 4 slices per one thigh..
- Slide your finger under the skin of each thigh, making a pocket. Push about 3 slices of chorizo and 1 slice of garlic under the skin of each piece. Season them with salt and pepper on both sides..
- Place the chicken skin side down in one skillet and put it over high heat. Fry until it begins to brown. Flip over and do the same..
- When the chicken starts to sizzle, turn the heat down to medium. Transfer the chicken to a glass baking dish and place in the oven for 15 minutes..
- Take the chicken out of the oven and generously spoon the pesto into each thigh. Place back in the oven for 10minutes..
- Remove from the oven and cover the dish with sliced or grated mozzarella. Place back in the oven until the cheese has melted and began to slightly bubble..
- Serve with some veggies and rice! Enjoy!.
So that's going to wrap this up with this special dish chorizo filled chicken recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!
