Recipe of Super Quick Tortellini with homemade alfredo garlic sauce
Tortellini with homemade alfredo garlic sauce Recipe
Hi, I'm Kathy. Today, I will show you a way to make tortellini with homemade alfredo garlic sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Tortellini with homemade alfredo garlic sauce Recipe
Tortellini with homemade alfredo garlic sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Tortellini with homemade alfredo garlic sauce is something that I have loved my whole life. They are fine and they look fantastic.
Tortellini with homemade alfredo garlic sauce is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Tortellini with homemade alfredo garlic sauce is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have tortellini with homemade alfredo garlic sauce using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini with homemade alfredo garlic sauce:
- Prepare 1 package of (any size under 20oz) refrigerated 3 cheese tortellini.
- Make ready 2 tablespoons of unsalted butter.
- Take 3 cloves of garlic, minced.
- Make ready 1/4 teaspoon of crushed red pepper flakes.
- Prepare 2 tablespoons of all-purpose flour.
- Prepare 1 cup of milk, or more as needed.
- Get 1/2 cup of half and half*.
- Take 2 oz of cream cheese, cubed.
- Make ready 1/4 cup of freshly grated parmesan (I used the green bottle lol) still amazing.
- Prepare to taste of kosher salt and freshly ground pepper,.
- Prepare 2 pinches of chopped fresh parsley or dried flakes like me.
Instructions to make Tortellini with homemade alfredo garlic sauce:
- Cook your tortellini as instructed on box and drain well. Melt butter in saucepan over medium heat. Add your minced garlic and red pepper flakes and cook, Stirring frequently until fragrant, about 1 minute..
- Whisk in flour till lightly browned. About 1 minute. Gradually whisk in milk and half and half and cook, whisking constantly, until slightly thickened. About 2-3 minutes. Stir in cheeses until melted about 1 to 2 minutes. Add parsley now or after for garnish. If the mixture is too thick, add more milk as needed; season with salt and pepper to taste..
- Stir in tortellini and gently toss to combine. Serve immediately and garnish with whatever you'd like. Ex: tomatoes like me, chives, parsley. Etc...
- NOTES* *Half and half is equal parts of whole milk and cream. For 1 cup half and half, you can substitute 3/4 cup whole milk + 1/4 cup heavy cream or 2/3 cup skim or low-fat milk + 1/3 cup heavy cream..
So that's going to wrap it up for this distinctive dish tortellini with homemade alfredo garlic sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
