Recipe of Perfect Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF

Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF Recipe

Hello, I am Denise. Today, I will show you a way to make vickys banana butterscotch cupcakes, gf df ef sf nf recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF Recipe

Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF is something which I have loved my entire life.

Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook vickys banana butterscotch cupcakes, gf df ef sf nf using 22 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF:

1. Take of Butterscotch Ingredients:.
2. Take 60 g of gold foil Stork margarine block (1/4 cup).
3. Take 150 g of soft brown sugar (3/4 cup packed).
4. Take 180 ml of full fat coconut milk (3/4 cup).
5. Prepare 2 tsp of vanilla extract.
6. Make ready 1/4 tsp of salt.
7. Make ready of Cake Ingredients.
8. Make ready 225 g of gluten-free / plain flour (2 cups less a tbsp).
9. Take 1/4 tsp of xanthan gum.
10. Take 1 tbsp of baking powder.
11. Make ready 1/4 tsp of baking soda / bicarb.
12. Make ready 150 g of soft brown sugar (3/4 cup, packed).
13. Make ready 180 ml of coconut milk (3/4 cup).
14. Make ready 2 tsp of lemon juice.
15. Take 60 g of gold foil Stork block margarine, melted (1/4 cup).
16. Take 1 tsp of vanilla extract.
17. Take 1 of small over ripe banana, mashed well.
18. Get of Buttercream Icing.
19. Make ready 225 g of Gold foil Stork margarine block (1 cup).
20. Prepare 480 g of icing sugar (4 cups or a little less).
21. Prepare 60 ml of full fat coconut milk (1/4 cup).
22. Take 2 tsp of vanilla extract.

Steps to make Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF:

1. Make the butterscotch first so it has time to cool to room temperature before you need it.
2. Melt the mararine in a pan over a medium heat. First whisk in the brown sugar, then whisk in the thick coconut milk.
3. Let bubble for 5 minutes without stirring.
4. Take off the heat, whisk in the vanilla and salt then let cool to room temperature.
5. Preheat the oven to gas 6 / 200C / 400F and line a 12 hole cupcake tin.
6. Sift the flour into a bowl and add the xanthan gum if using, baking powder, bicarb of soda and sugar.
7. Make a well in the middle and add the milk, lemon juice, melted margarine, vanilla and mashed banana.
8. Stir into a smooth batter.
9. Pour evenly between the cupcake liners.
10. Bake for 15 - 20 minutes until risen and firm to the touch.
11. Cover with a clean tea towel and let sit for 30 minutes to cool.
12. Meanwhile, to make the buttercream, whisk the softened margarine with the powdered sugar until light and creamy. Beat in the milk and vanilla extract. Add more icing sugar if the buttercream is too thin or more milk if it's too thick to pipe.
13. Fill a piping bag (thin nozzle) with some of the butterscotch sauce and push the tip into top of each cupcake once cooled, applying enough pressure to fill each with some sauce.
14. Fill another piping bag (wide nozzle) with the buttercream and swirl on generously.
15. Drizzle with the remaining butterscotch sauce - the more the better!.

So that's going to wrap it up for this distinctive dish vickys banana butterscotch cupcakes, gf df ef sf nf recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!

Tags: Vickys Banana Butterscotch Cupcakes, GF DF EF SF NF Recipe
Food Recipes
Cook Recipes
Cake Recipes

Share this post