Recipe of Speedy Persian meatballs with doogh

Persian meatballs with doogh Persian meatballs with doogh Recipe

Hello, I am Thelma. Today, we're going to prepare persian meatballs with doogh recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Persian meatballs with doogh Recipe

Persian meatballs with doogh is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Persian meatballs with doogh is something that I have loved my entire life.

Persian meatballs with doogh is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Persian meatballs with doogh is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have persian meatballs with doogh using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Persian meatballs with doogh:

  1. Take 300 g of ground beef.
  2. Make ready 1 of onion, grated.
  3. Get 2 of eggs.
  4. Make ready 3 tbsp of cooked oat.
  5. Prepare 2 tbsp of plain flour.
  6. Prepare 1/2 tsp of coriander seeds powder.
  7. Take 1/2 tsp of dried tarragon or 3 sprigs fresh tarragon leaves.
  8. Take to taste of salt- pepper.
  9. Make ready 1 tsp of turmeric.
  10. Take of oil.
  11. Prepare of for making doogh.
  12. Prepare 7 tbsp of plain yogurt.
  13. Take 1 tsp of plain flour.
  14. Prepare 1/2 tsp of coriander seed powder.
  15. Take 1/2 tsp of dried tarragon.
  16. Make ready to taste of salt.
  17. Take 1 1/2 cup of cold water.

Instructions to make Persian meatballs with doogh:

  1. In a bowl with ground beef, add grated onion and cooked oat. Mix together..
  2. Crack eggs in a bowl, add salt- pepper and turmeric. Whisk eggs well.
  3. And with plain flour and ½ tbsp of dried tarragon add to the meat mixture. Combine all ingredients well..
  4. .
  5. Take small portion of meat and give ball shapes to them..
  6. Heat the oil in a pan. Add some coriander seed powder. Saute for 1 minute. Add meat ball and fry until cooked..
  7. For making doogh, mix all ingredients. Heat the liquid for until boiling..
  8. Add meatballs and simmer for 10 minutes. Remove from the heat. Serve the meatballs with doogh sauce and flat bread..
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  16. Ingredients.

So that is going to wrap it up for this exceptional dish persian meatballs with doogh recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


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