Recipe of Super Quick Idli Burger
Idli Burger Recipe
Hello, I'm Sylvia. Today, we're going to prepare idli burger recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Idli Burger Recipe
Idli Burger is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Idli Burger is something which I've loved my whole life. They are nice and they look fantastic.
Idli Burger is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Idli Burger is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have idli burger using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Idli Burger:
- Take 2 of big idlis,made with beet root puree to get pink color.
- Prepare 1 tsp of oil.
- Take 1/2 cup of chopped Vegetables.
- Prepare 2 tbs of crumbled paneer.
- Take 1 tbs of schezwan sauce.
- Get 2 tbs of Mayonnaise.
- Prepare 2 tbs of tomato sauce.
- Get leaves of Lettuce or cabbage.
- Prepare 1/4 tsp of Sesame seeds.
- Make ready 2 tsp of butter.
- Get 2 of cheese slices.
Instructions to make Idli Burger:
- Heat oil in a pan and saute chopped Vegetables (cabbage, capsicum, carrots etc) for a minute on high flame.Then let it cool..
- Add schezwan sauce and mix with sauteed Vegetables. You can add more sauce of you want little spicy.Add paneer and mix well..
- Mix all ingredients and make round ball tikki.
- Cut idlis in halves when its completely cool.Spread mayonnaise on both the sides of idli like spreading butter on bread..
- Then Spread tomato sauce,put cabbage leaf or lettuce, and put veg schezwan tikki on it,then cover it with cheese slice and in the end cover it with other side of the ldli.Heat butter on tawa, add some sesame seeds,roast idli buns for a while on both the side and serve hot..
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