Recipe of Ultimate Italian Style Meat Stuffed Shells
Italian Style Meat Stuffed Shells Recipe
Hi, I am Reyna. Today, I'm gonna show you how to prepare italian style meat stuffed shells recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Italian Style Meat Stuffed Shells Recipe
Italian Style Meat Stuffed Shells is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Italian Style Meat Stuffed Shells is something that I have loved my entire life.
Italian Style Meat Stuffed Shells is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. Italian Style Meat Stuffed Shells is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook italian style meat stuffed shells using 26 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Italian Style Meat Stuffed Shells:
- Make ready 25-30 of jumbo pasta shells, precooked just until tender.
- Make ready of For Fillimg.
- Take 1 pound of ground beef.
- Get 1 pound of italian sausage, hot or mild casings removed.
- Prepare 1 of small onion, minced.
- Prepare 12 slices of pepperoni.
- Prepare 2 of garlic cloves, minced.
- Take 1 tablespoon of butter.
- Prepare 1/2 cup of fresh italian bread, crusts removed made into crumbs.
- Make ready 1/4 cup of heavy cream.
- Take 2 tablespoons of sour cream.
- Make ready 1 teaspoon of worcestershire sauce.
- Get 1 teaspoon of italian seasoning.
- Get 2 tablespoon of fresh chopped basil.
- Prepare 1/4 cup of fresh grated romano cheese.
- Take to taste of salt and pepper.
- Make ready 1 of egg, lightly beaten.
- Make ready 1 cup of shredded italuan 4 cheese blend shredded.
- Get of For cheese center.
- Take 26-30 cubes of creamy jack cheese or any good melting cheese.
- Get of For Topping.
- Get 2 of cuos italian four cheese blend, shredded.
- Take 1/4 teaspoon of italian seasoning.
- Get 2 tablespoons of chopped fresh basil.
- Get 2 of green onions, sliced.
- Make ready 4 cups of marinara sauce, homemade or your favorote.
Steps to make Italian Style Meat Stuffed Shells:
- Preheat the oven to 375. Spray a pan latge enough to gold shells in one layerth non stick spray.
- Cook pepperoni in a small skillet until crisp, remove to paper towel to drain.
- Melt butter i the skillet and add onion and galic, season with salt and pepper and cook just until soft, cool.
- Combine bread crumbs with cream, s let stand until absorbed.
- In a large bowl combine meats with remaining filling ingredients, adding cooled onion,ixtue, soaked bread crumbs and crisp pepperoni finely crumblrd.
- Add a layer of marinara sauce to prepated pan.
- Fill shells with meat mixture.
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- Press a cheese cube in the center of each filled she'll, covering it completely with the meat.
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- Place shells in one layer in prepared pan.
- Cover with some sauce.
- Cover pan with foil and bake 50 minutes.
- Remove foil add remaining cheese, then sprinkle with the italian seasoning, basil and green onion and cook until cheese is melted.
- Serve with remaing sauce on the side..
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