Recipe of Quick 8 Treasure Congee (soymilk maker) 腊八粥#1
8 Treasure Congee (soymilk maker) 腊八粥#1 Recipe
Hello, I am Joan. Today, I'm gonna show you how to prepare 8 treasure congee (soymilk maker) 腊八粥#1 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
8 Treasure Congee (soymilk maker) 腊八粥#1 Recipe
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8 Treasure Congee (soymilk maker) 腊八粥#1 is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. 8 Treasure Congee (soymilk maker) 腊八粥#1 is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook 8 treasure congee (soymilk maker) 腊八粥#1 using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 8 Treasure Congee (soymilk maker) 腊八粥#1:
- Get of Dry ingredients.
- Make ready 1/4 of cup=50g sweet white rice.
- Get 1/2 cup of Bob's red mill organic quick cooking oats.
- Get 1/8 cup of black rice.
- Get 35 g of organic azuki beans.
- Prepare 1/8 cup of toasted walnuts.
- Make ready 1/4 cup of goji berry + mulberry.
- Make ready 2 of red jujubes.
- Take 1 of date, optional.
- Take of For broth.
- Prepare 30 g of Huang qi herb.
- Make ready 6 g of American ginseng.
- Take 1300 ml of water.
Instructions to make 8 Treasure Congee (soymilk maker) 腊八粥#1:
- Extract huangqi and ginseng broth twice using 500ml of water each time. Strain and repeat. Evaporation would reduce the final yield a lot. Each extraction has to simmer the herbs for 30 mins in a non metal pot. Cool the broth down completely before using..
- Measure all dry ingredients and put them together in a joyang soymaker. Pour all the herb extracts in and adding water to 1300ml line. Plug in and press nutrition button..
- Wait 25 minutes until it is done. Crack a piece of pita chip on top to add some crunch texture..
- So comforting and nourish our body during this cold winter..
So that is going to wrap this up for this special dish 8 treasure congee (soymilk maker) 腊八粥#1 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
