Recipe of Super Quick Pan fried chicken

Pan fried chicken Pan fried chicken Recipe

Hello, I am Vennie. Today, we're going to prepare pan fried chicken recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Pan fried chicken Recipe

Pan fried chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Pan fried chicken is something which I've loved my whole life. They are fine and they look fantastic.

Pan fried chicken is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Pan fried chicken is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pan fried chicken using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pan fried chicken:

  1. Prepare 500 gms of chicken chopped into big chunks.
  2. Make ready 2 of large onions sliced into rings.
  3. Make ready 1 tbsp of garlic crushed.
  4. Make ready 1 tsp of dark soy sauce.
  5. Get 10 of my oil.
  6. Prepare of Salt.

Steps to make Pan fried chicken:

  1. Fry the onions until golden brown, add the garlic and cook for about a minute, add the chicken and simmer under low heat for 15 minutes, add the soy sauce and salt and continue frying until golden brown, turn both sides..
  2. Serve hot with veggies and Rice.

So that's going to wrap this up for this exceptional dish pan fried chicken recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!


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