Recipe of Perfect Salted Caramel Apple Crepes with Toasted Walnuts

Salted Caramel Apple Crepes with Toasted Walnuts.

Hello, I'm Crystal. Today, we're going to make salted caramel apple crepes with toasted walnuts recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Salted Caramel Apple Crepes with Toasted Walnuts Recipe

Salted Caramel Apple Crepes with Toasted Walnuts is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Salted Caramel Apple Crepes with Toasted Walnuts is something which I have loved my whole life.

Salted Caramel Apple Crepes with Toasted Walnuts is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Salted Caramel Apple Crepes with Toasted Walnuts is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have salted caramel apple crepes with toasted walnuts using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Salted Caramel Apple Crepes with Toasted Walnuts:

1. Get of Filling.
2. Get 3 of Apples, peeled and diced.
3. Make ready 1/2 cup of brown sugar.
4. Prepare 1 tsp of vanilla extract.
5. Take 1/4 tsp of salt.
6. Prepare 1/2 tsp of cinnamon.
7. Prepare of Crepes.
8. Prepare 1 cup of flour.
9. Take 2 tsp of sugar.
10. Take Pinch of salt.
11. Get 3 tbs of unsalted butter, melted.
12. Take 3 of large eggs.
13. Prepare 1 tsp of vanilla.
14. Get 1.5 cups of milk.
15. Make ready of Caramel.
16. Get 10 of squares of caramel, melted in microwave.

Steps to make Salted Caramel Apple Crepes with Toasted Walnuts:

1. Place all the filling ingredients in a saucepan and cook it on medium-low heat for about 1 hr or until soft but with a little bite still. Set aside.
2. Mix all the dry ingredients for your crepes in a medium-large bowl..
3. Add the wet ingredients to the dry and mix well..
4. Refrigerate for 20 min (note: you can Refrigerate the crepe batter for up to 2 days).
5. When ready: heat a pan and melt a pat of butter. Pour about 1/4 cup of crepe batter and swirl around the pan to cover the bottom of the pan..
6. Cook on low for about 2-4 min then flip and repeat same on other side..
7. Fill your crepes with the now slightly cooled filling. Roll or fold (which ever shape you like).
8. Top with vanilla ice cream (optional) drizzle with caramel, sprinkle with toasted walnuts and top with whipped cream.
9. At the VERY end, take a little flaked salt (itty bitty pinch) and sprinkle lightly..
10. Enjoyyyyyy.

So that's going to wrap this up for this exceptional dish salted caramel apple crepes with toasted walnuts recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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