Recipe of Quick Creamy CASSAVA CAKE

Creamy CASSAVA CAKE.

Hello, I am Brenda. Today, we're going to make creamy cassava cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Creamy CASSAVA CAKE Recipe

Creamy CASSAVA CAKE is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Creamy CASSAVA CAKE is something which I have loved my entire life. They are nice and they look wonderful.

Creamy CASSAVA CAKE is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Creamy CASSAVA CAKE is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook creamy cassava cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy CASSAVA CAKE:

1. Prepare 2 cups of grated KAMOTENG KAHOY.
2. Prepare 1 cup of condensed milk, half cup melted butter or oil.
3. Take 2 cups of coconut milk.
4. Prepare 1 tsp of salt.
5. Get 3 of eggs.
6. Prepare of Toppings.
7. Prepare 1 cup of condensed milk with half cup of coconut milk.
8. Take 1 cup of grated cheese.

Steps to make Creamy CASSAVA CAKE:

1. Put the grated kamoteng kahoy, butter or oil, condensed milk, salt - together in a mixing bowl.
2. Beat the egg then put it on a combined ingdts..
3. Mix altogether until well blended.
4. Preheat the oven for about 150C Temp.
5. Grease the baking pan, rounded or rectangular, put Banana leaves on the pan before you put the well blended ingredients. The aroma of banana leaves will add to the taste of your cake..
6. Put on the oven at 175C temp for 15minutes, while it is rolling prepare ingdnts for toppings. Mix the condensed milk with coconut milk..
7. Pull out the cake from the oven CAREFULLY then put the toppings evenly on the top of the cake. Add on the grated cheese..
8. Bake the finished product for about 45 minutes, at 150C temp..
9. Enjoy it with a cup of coffee or tea.

So that is going to wrap this up with this distinctive dish creamy cassava cake recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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