Recipe of Quick Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup
Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup.
Hi, I'm Crystal. Today, I will show you a way to prepare vanilla french toast with sweet cream cheese and fresh blackberry syrup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup Recipe
Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup is something that I have loved my entire life. They are fine and they look fantastic.
Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla french toast with sweet cream cheese and fresh blackberry syrup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup:
- Get 2 slice of Texas Toast.
- Get 1/4 cup of Heavy Cream.
- Get 1 of Egg.
- Prepare 1/2 tsp of Vanilla.
- Make ready 3 oz of Cream cheese.
- Get 1/4 cup of Powdered sugar.
- Take 1/2 tbsp of Vanilla.
- Prepare 1 of Lemon zest.
- Prepare 1/2 cup of Fresh Blackberries.
- Prepare 1/4 cup of White sugar.
- Take 2 of Mint leaves.
Instructions to make Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup:
- Beat cream cheese and powdered sugar with a stand mixer until smooth. Add in vanilla and lemon zest. Beat until combined.
- Whisk together vanilla, cream (or milk) and egg. Dip a piece of bread in mixture and place on a hot skillet. Fry on both sides for about 2 minutes until it is golden brown. Repeat with other slice of bread.
- Add blackberries, sugar, and mint to a sauce pan. Cook for a few minutes on medium stirring often until sugar melts and the blackberries have begun to lose their juice. Take off the heat and remove the mint leaves.
- Place French toast on plate. Top with cream cheese mixture and blackberry syrup. Enjoy!.
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