Recipe of Speedy Meat pie

Meat pie.

Hi, I'm Stella. Today, we're going to prepare meat pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Meat pie Recipe

Meat pie is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Meat pie is something that I've loved my whole life. They're nice and they look fantastic.

Meat pie is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Meat pie is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook meat pie using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:

1. Take 2 cups of Flour.
2. Get 1/2 teaspoon of baking powder.
3. Make ready 100 grms of butter.
4. Prepare 1 of egg.
5. Take 1/4 teaspoon of salt.
6. Take of Minced meat.
7. Make ready of Ginger and garlic paste.
8. Prepare of Oregano.
9. Prepare of Seasoning.
10. Prepare of Curry.

Steps to make Meat pie:

1. Mix all the dry ingredients together.
2. Add butter and rub.
3. Break the egg and mix gently, add water and mix it gently don't over handle the dough. Allow to rest for 15-20mins.
4. In a pan add little oil, ginger and garlic paste and saute.
5. Add the minced meat, oregano, curry seasoning, sliced onions and allow to cook until soft.
6. Bring out your dough and flattened it (I used meat pie cutter) Add your fillings and cover.
7. Repeat the process until you are done.
8. Brush with egg and bake.
9. .

So that's going to wrap this up with this exceptional dish meat pie recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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