Recipe of Speedy Squid Stir-Fried with Buttered Potatoes
Squid Stir-Fried with Buttered Potatoes.
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Squid Stir-Fried with Buttered Potatoes Recipe
Squid Stir-Fried with Buttered Potatoes is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Squid Stir-Fried with Buttered Potatoes is something that I have loved my entire life.
Squid Stir-Fried with Buttered Potatoes is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Squid Stir-Fried with Buttered Potatoes is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook squid stir-fried with buttered potatoes using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Squid Stir-Fried with Buttered Potatoes:
- Take 4 of Squid (gutted).
- Take 3 of Potatoes.
- Get 1 of Green onions (finely sliced).
- Take 1 of Oil.
- Get 2 clove of Garlic (minced).
- Prepare 1 1/2 tbsp of ☆ Soy sauce.
- Prepare 2 tbsp of ☆ Butter.
- Make ready 1 of Salt and pepper.
Instructions to make Squid Stir-Fried with Buttered Potatoes:
- Peel the potatoes and chop into bite-sized pieces. Put them into a heat-proof container and microwave for 5 minutes..
- Pat dry the squid, and cut into rings..
- Heat some oil in a frying pan. Sauté the garlic. Once the garlic is fragrant, add the squid and potatoes to stir-fry..
- Add the ☆ ingredients into the frying pan. Season with salt and pepper. Dish it up, and scatter in some green onions..
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