Recipe of Super Quick Beef Stew and Dumplings
Hello, I'm Annette. Today, we're going to prepare beef stew and dumplings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Beef Stew and Dumplings Recipe
Beef Stew and Dumplings is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Beef Stew and Dumplings is something that I have loved my whole life. They are nice and they look fantastic.
Beef Stew and Dumplings is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Beef Stew and Dumplings is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have beef stew and dumplings using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew and Dumplings:
- Prepare of Stew.
- Take 25 grams of plain flour.
- Prepare 450 grams of braising steak, diced.
- Prepare 50 grams of carrots, diced.
- Prepare 25 grams of 1 onion, finely diced.
- Get 50 grams of leek, sliced.
- Prepare 50 grams of celery, diced.
- Take 300 ml of stout.
- Prepare 600 ml of beef stock.
- Prepare 25 grams of tomato puree.
- Get 100 grams of mushrooms, quartered.
- Prepare 1 of bay leaf.
- Prepare of Dumplings.
- Get 225 grams of plain flour.
- Get 1 tsp of baking powder.
- Take 1 tsp of salt.
- Make ready 100 grams of shredded beef suet.
- Prepare 2 of sage leaf, finely chopped.
- Prepare 75 ml of cold chicken stock.
Instructions to make Beef Stew and Dumplings:
- Pre-heat the oven to 1upC/325F/Gas 3..
- Season the flour and use to coat the meat. Heat the lard in an ovenproof casserole. Add the meat and cook until browned. Remove with a slottet spoon..
- Add the onion, carrots,leek and celery and cook for 7m until lightlg browned. Stir in the remaining flour. Add the stout and stock, stirring well. Bring to the noil. Stir in the tomato puree, meat, musbrooms and bay leaf and cook for 2hours until tender..
- To make dumplings sift the flour, baking powder and salt into a bowl. Stir in the suet and sage. Add enough stock to form a smooth dough. Divide the douhh inyo twelve and lightly roll inyo balls. Add to the stew 15 minutes befor the end of the cooking time. Cover and cook until the dumplings are risen..
So that is going to wrap this up for this special dish beef stew and dumplings recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!
Tags: Beef Stew and Dumplings Recipe
Food Recipes
Cook Recipes
Cake Recipes
