Recipe of Favorite Vegie spring rolls with sour cream dipping

Vegie spring rolls with sour cream dipping.

Hi, I am Virginia. Today, I will show you a way to prepare vegie spring rolls with sour cream dipping recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Vegie spring rolls with sour cream dipping Recipe

Vegie spring rolls with sour cream dipping is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Vegie spring rolls with sour cream dipping is something that I've loved my whole life. They are nice and they look fantastic.

Vegie spring rolls with sour cream dipping is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Vegie spring rolls with sour cream dipping is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook vegie spring rolls with sour cream dipping using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegie spring rolls with sour cream dipping:

1. Make ready of Spring rolls.
2. Make ready 3 small of bell pappers (red,yellow,green).
3. Make ready 3 small of carrots.
4. Prepare 1 medium of onion.
5. Take 100 grams of cheddar cheese.
6. Prepare 1 pinch of salt.
7. Make ready 1 pinch of black pepper.
8. Prepare 1 packages of spring rolls or filo pastry.
9. Make ready 1 of vegetable oil for frying.
10. Make ready of Dipping.
11. Prepare 1 of sour cream.
12. Get 1 of dill, chopped.
13. Make ready 1 of olive oil.

Steps to make Vegie spring rolls with sour cream dipping:

1. Cut all vegies in equal, small slices or cubes..
2. Saute vegies for a few minutes, until they get tender (not too much).
3. Add salt and pepper, remove from heat..
4. Add in the cheese and stir until it melts..
5. Fill the pastry with vegies and roll tightly..
6. Deep fry the rolls until gold and crispy. Drain them really well (we don't want it to be oily).
7. Mix the sour cream with the chopped dill and a drizzle of olive oil. (Leave extra dill for garnishing).
8. Serve together..

So that is going to wrap it up for this distinctive dish vegie spring rolls with sour cream dipping recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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