Recipe of Perfect Cheesy Mushroom Toast

Cheesy Mushroom Toast.

Cheesy Mushroom Toast

Hi, I am Virginia. Today, I will show you a way to prepare cheesy mushroom toast recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Cheesy Mushroom Toast Recipe

Cheesy Mushroom Toast is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Cheesy Mushroom Toast is something that I have loved my entire life. They're fine and they look fantastic.

Cheesy Mushroom Toast is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Cheesy Mushroom Toast is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have cheesy mushroom toast using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Mushroom Toast:

  1. Take 1 loaf of French bread*.
  2. Take 2 c. of baby portabella mushrooms, sliced.
  3. Make ready 3 cloves of garlic, minced.
  4. Make ready 3 T. of butter (divided).
  5. Get of CHEESE SPREAD MIXTURE:.
  6. Take 1/2 c. of provolone cheese, grated.
  7. Make ready 1/2 c. of mozzarella cheese, grated.
  8. Make ready 1/2 c. of parmesan cheese, grated.
  9. Prepare 1/2 c. of Swiss cheese, grated.
  10. Get 1/2 c. of mayonnaise.
  11. Make ready 1/2 c. of sour cream.
  12. Make ready 1/4 cup of butter, softened.
  13. Get 1 T. of dehydrated onion flakes.
  14. Prepare 1/4 tsp. of salt.
  15. Get 1/4 tsp. of pepper.
  16. Make ready 1/4 c. of green onions, sliced.

Steps to make Cheesy Mushroom Toast:

  1. Or you can use any bread you like. Slice about 3/4" thick, or as desired. I did mine like an opened sub roll; it was our main dish..
  2. Melt 1 T. butter and lightly brush on both sides of each slice of bread. Toast, both sides, under the broiler until lightly toasted. Keep a close eye so as not to burn. Set aside..
  3. In a large skillet, melt 2 T. butter. Over medium to medium-high heat cook mushrooms until nicely caramelized, stirring in the minced garlic just during the last minute. Remove from heat and allow to cool a bit while continuing to next step..
  4. In a mixing bowl, stir together remaining ingredients. Then fold in mushrooms. Spread mixture liberally on each slice of toasted bread..
  5. Place under broiler until bubbly and golden. Serve immediately..
  6. NOTE: We had leftover prime rib that I diced small and added to the cheese & mushroom mixture. SO good!!.

So that is going to wrap this up with this distinctive dish cheesy mushroom toast recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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