Recipe of Perfect Squid Noodle
Hi, I'm Shirley. Today, we're going to prepare squid noodle recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Squid Noodle Recipe
Squid Noodle is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Squid Noodle is something that I have loved my whole life. They are nice and they look fantastic.
Squid Noodle is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Squid Noodle is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook squid noodle using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Squid Noodle:
- Get 250 g of squid cut into rings.
- Prepare 5 of ehite button mushrooms.
- Prepare of Beansprout.
- Get Half of carrot.
- Take 5 of French beans.
- Get 1/3 of cabbage.
- Get of Light soy sauce.
- Get of Black pepper.
- Take of Salt.
- Take 2 of dried yellow noodle.
- Prepare slices of Shallot and grlic.
Steps to make Squid Noodle:
- Blanch squid with boiling water then set aside for later use.Blanch noodles too in.hot water until they are separated.Then wash in running water and drain.Set aside.
- Just sautee all the.ingredients until half cook.Then add in the noodles and.mix until all the veges are all mixed up.Season with soy sauce and salt and black pepper then mix again.Then add squid mix it then done.
So that is going to wrap it up with this exceptional dish squid noodle recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
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