Recipe of Super Quick Odisha Special: ‘Chhena Poda
Hi, I am Crystal. Today, we're going to make odisha special: 'chhena poda recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Odisha Special: 'Chhena Poda Recipe
Odisha Special: 'Chhena Poda is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Odisha Special: 'Chhena Poda is something that I've loved my whole life. They're nice and they look wonderful.
Odisha Special: 'Chhena Poda is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Odisha Special: 'Chhena Poda is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook odisha special: 'chhena poda using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Odisha Special: 'Chhena Poda:
- Get 1.5 L of Fresh Milk (Full Cream, Boiled).
- Get 2 tbsps of Lemon Juice/White Vinegar (To curdle the milk).
- Prepare 2 tbsps of Water (RT): To be mixed with the Lemon Juice or Vinegar.
- Take 1.5tsp of Green Cardamom Powder.
- Make ready 2-3 tbsps of Sooji/Rava/Semolina.
- Get 2-3 tbsps of Chhena curdled water.
- Get 1/2 Cup of Chopped Dry Fruits (Any- That's handy & available).
- Make ready 2tsps of Rose Water.
- Take 1/2-1/3 Cup of Sugar (Granulated/Castor).
- Get 1/8 tsp of Salt.
- Prepare as needed of Garnish: A handful of Dry Fruits (Any).
- Get 1 of Baking Tray/Pan: 6"/6"- Round: Pre-lined & greased with Ghee.
Steps to make Odisha Special: 'Chhena Poda:
- In a large mixing bowl or Blender Jar: Add in all the aforementioned ingredients & blend it to a nice smooth mixture (neither too hard nor too runny/soft).
- Pour it out into the baking pan/tray & tap it a few times to smoothen its top surface & release the trapped air inside (if any at all).
- Garnish with your choicest dry fruits & put it for baking- in the preheated oven @180C for about 15-20 mins time approx:(temperature differs with different machine makes) or until the toothpick taste comes out clean.
- ENJOY The very authentic & traditional sweet dish from the land of the Lord Jagannath Dev ODISHA...!!!.
So that is going to wrap this up for this exceptional dish odisha special: 'chhena poda recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
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