Recipe of Favorite Gol Gappe/Pani Puri
Hi, I'm Betty. Today, I'm gonna show you how to make gol gappe/pani puri recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Gol Gappe/Pani Puri Recipe
Gol Gappe/Pani Puri is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Gol Gappe/Pani Puri is something which I have loved my whole life. They're nice and they look wonderful.
Gol Gappe/Pani Puri is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Gol Gappe/Pani Puri is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have gol gappe/pani puri using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gol Gappe/Pani Puri:
- Prepare 1 cup of maida.
- Get 3/4 cup of suji.
- Prepare 1/4 tsp of baking soda.
- Prepare 2-3 pinch of salt.
- Take 2 tbsp of oil.
- Prepare of as required water.
- Take of For Khatta Pani.
- Get 2 glass of water.
- Prepare 1 tbsp of imli.
- Take 1 pinch of citric acid (tatri).
- Prepare of to taste salt.
- Get 1/2 tsp of black salt.
- Make ready 1 tbsp of chaat masala.
- Take of For Potato Mixture.
- Get 1 of medium boiled potato.
- Take 1 tsp of chaat masala.
- Take pinch of black salt.
- Get pinch of salt.
- Make ready of As required boiled chana for pani puri.
Steps to make Gol Gappe/Pani Puri:
- Dough kay sare dry ingredients dal kar ache se mix karein.
- Phir is main pani dal kar aik naram si dough bana lein kay ap easily pinch kar pai ab is dough ko 20 mins rest dein wet kapre se cover kar.
- Now iski aik patli si roti banai zaida patli na hu normal si phir ise round cuttet se cut karein aur again wet cloth se cover krden take sokh na jai.
- Ab medium heat ka oil garam karein oil hot hu par itna nahi kay puri jal jai ab hot oil main puriyan dalen aur upper se chamcha marte jai kay ye phoolen phir ise golden hone tak fry karein.
- Aloo mixture bnane k lye is min sare ingredients dalen aur mix karein chano ko seprate rakhen chahe to mix.
- Pani kay sare ingredients dal kar ache se mix karein pani ko ketna khatta aur spicy rakhna ap apne taste kay according balance kar sakhte.
- Ab je gappo main whole karein chane dalen aloo mixture khatta pani aur aaahhhh mou main dalen enjoy karein.
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