Recipe of Favorite Japanese Sushi Roll♡
Hello, I'm Annette. Today, I'm gonna show you how to make japanese sushi roll♡ recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Japanese Sushi Roll♡ Recipe
Japanese Sushi Roll♡ is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Japanese Sushi Roll♡ is something that I have loved my entire life. They're nice and they look wonderful.
Japanese Sushi Roll♡ is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Japanese Sushi Roll♡ is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have japanese sushi roll♡ using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Japanese Sushi Roll♡:
- Get 250 g of cooked rice.
- Make ready 1 tablespoon of vinegar.
- Get 1/2 tablespoon of sugar.
- Take 1/4 teaspoon of salt.
- Prepare of Cucumber, eggs, Shiso leaves, avocado.
- Make ready of Crab sticks, Sashimi fish.
- Prepare of Nori seaweed.
Steps to make Japanese Sushi Roll♡:
- Cut vegetables and fishes..
- Make Sushi vinegar mixture and put in cooked rice and mix..
- Cut Nori seaweed half. Put 2 tablespoon Sushi rice on Nori. First put Shiso leaves then place vegetables and fish in center..
- Roll from the front and wrap with film..
- Cut into 4 pieces..
- Enjoy
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