Recipe of Ultimate Jaggery-Wheat Cake

Jaggery-Wheat Cake.

Jaggery-Wheat Cake

Hello, I'm Erika. Today, I will show you a way to prepare jaggery-wheat cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Jaggery-Wheat Cake Recipe

Jaggery-Wheat Cake is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Jaggery-Wheat Cake is something which I have loved my whole life. They're fine and they look fantastic.

Jaggery-Wheat Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Jaggery-Wheat Cake is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have jaggery-wheat cake using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Jaggery-Wheat Cake:

  1. Prepare 2 cups of Whole Wheat Flour (Atta).
  2. Prepare 1.5 cup of Jaggery/ shakkar.
  3. Prepare 3/4 cup of Butter.
  4. Prepare 3/4 cup of Curd.
  5. Take 1/2 tsp of Baking powder.
  6. Take 1.5 tsp of Baking soda.
  7. Make ready 1/2 tsp of Cinnamon powder.
  8. Get 1/2 tsp of Ginger powder.
  9. Take 1 tsp of Vanilla Essence.
  10. Get of Fruits & Nuts:.
  11. Get 1/2 cup of Nuts (walnuts, almonds etc).
  12. Make ready 1 cup of Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews).
  13. Prepare as needed of Fruit Juice (Mixed Fruit or orange).

Steps to make Jaggery-Wheat Cake:

  1. Soak all dried fruits in fruit juice for 2 hours. Sieve all dry ingredients in a bowl - Whole wheat flour, baking soda and powder, cinnamon powder, ginger powder..
  2. Add soaked dried fruits along with half quantity of almonds and walnuts. In separate bowl, add oil, curd, vanilla essence..
  3. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree..
  4. Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.Add Vanilla essence. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter..
  5. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter..
  6. Preheat OTG or oven to 350F/180c Bake for 30-35 mins until the top turns a dark brown and when a skewer inserted into the cake comes out with dry crumbs..
  7. The top will look like it's overdone but don't worry, make sure the inside is also completely cooked.Cut on getting cold.Yummy and healthy..

So that is going to wrap this up for this exceptional dish jaggery-wheat cake recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!

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