Recipe of Homemade Rose kalakand🤩
Hello, I am Nadine. Today, I'm gonna show you how to prepare rose kalakand
recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Rose kalakand Recipe
Rose kalakand is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Rose kalakand is something that I've loved my whole life. They are nice and they look wonderful.
Rose kalakand is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Rose kalakand is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook rose kalakand using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rose kalakand:
- Prepare 400 gm of crumbled paneer.
- Prepare 3 tbspn of condensed milk.
- Prepare 3 tbspn of rose syrup.
- Prepare 3 tbspn of milk powder.
- Get Pinch of cardamom powder.
- Prepare of Ghee for greasing.
- Make ready of Some powderes almonds and pistachios for garnishing.
Instructions to make Rose kalakand:
- Take a vessel add 400 gm crumbled paneer,3 tbspn milk powder, 3 tbsp condensed milk,3 tbspn rose surup and a pinch of cardamom powder,mix well..keep on a stove on a very low flame and keep stiring it continously till its cooked and you get a thick texture! Take out in a ghee greased tray garnish with some powdered almonds and pistachios(optional) let it cool completely! Make pieces and serve!
. - Ready!.
So that is going to wrap it up with this exceptional dish rose kalakand recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
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