Recipe of Perfect No Rise Parmesan Scone Pizza Crust
No Rise Parmesan Scone Pizza Crust.
Hi, I'm Kimberly. Today, we're going to make no rise parmesan scone pizza crust recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
No Rise Parmesan Scone Pizza Crust Recipe
No Rise Parmesan Scone Pizza Crust is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. No Rise Parmesan Scone Pizza Crust is something that I've loved my whole life.
No Rise Parmesan Scone Pizza Crust is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. No Rise Parmesan Scone Pizza Crust is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook no rise parmesan scone pizza crust using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make No Rise Parmesan Scone Pizza Crust:
- Prepare of Self-rising flour, or all-purpose flour and 2 teaspoons of baking powder.
- Get of Salt.
- Prepare of Butter or margarine.
- Prepare of milk.
- Prepare of Parmesan cheese.
Instructions to make No Rise Parmesan Scone Pizza Crust:
- Sift the flour and salt into a mixing bowl.
- With a fork rub in butter into flour until butter is broke up to very small pieces.
- Mix in Parmesan cheese.
- Add milk and work into a dough, knead until smooth.
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