Recipe of Quick Cassava Cake (Filipino Style)

Cassava Cake (Filipino Style).

Hi, I'm Nadine. Today, we're going to make cassava cake (filipino style) recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Cassava Cake (Filipino Style) Recipe

Cassava Cake (Filipino Style) is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cassava Cake (Filipino Style) is something that I have loved my whole life.

Cassava Cake (Filipino Style) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Cassava Cake (Filipino Style) is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have cassava cake (filipino style) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cassava Cake (Filipino Style):

1. Make ready 1 package of grated frozen casava (thawed).
2. Make ready 2 of egg yolk.
3. Take 1 tsp of vanilla extract.
4. Prepare 1 stick of melted butter.
5. Make ready 1 bottle of coconut macapuno strings.
6. Get 1 can of coconut milk.
7. Get 1 can of evaporated milk.
8. Make ready 1/4 cup of sugar.
9. Make ready 1 tsp of cinnamon (optional).

Steps to make Cassava Cake (Filipino Style):

1. Preheat oven to 350 degrees.
2. Grease a 9 by 13 pan.
3. Combine all ingredients in a large bowl. Mix well..
4. Bake for 1 to 1 1/2 hours until top of cake turns golden brown. Note: If cake does not turn golden brown, then brown the top by broiling it for roughly 1-2 minutes or until it becomes golden at the end of the baking process or. Serve warm or at room temperature. Store leftovers in fridge..

So that is going to wrap it up for this distinctive dish cassava cake (filipino style) recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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