Recipe of Quick Diya's Chicken Soup To Chase Away The Cold

Diya's Chicken Soup To Chase Away The Cold.

Hi, I'm Crystal. Today, we're going to prepare diya's chicken soup to chase away the cold recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Diya's Chicken Soup To Chase Away The Cold Recipe

Diya's Chicken Soup To Chase Away The Cold is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Diya's Chicken Soup To Chase Away The Cold is something which I have loved my entire life. They're nice and they look fantastic.

Diya's Chicken Soup To Chase Away The Cold is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Diya's Chicken Soup To Chase Away The Cold is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook diya's chicken soup to chase away the cold using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Diya's Chicken Soup To Chase Away The Cold:

1. Get 1/2 of kilo chicken with bones.
2. Make ready 4 cloves of garlic.
3. Get 2 inch of piece fresh ginger.
4. Prepare 1/4 cup of sliced mushrooms you can used canned.
5. Make ready 2 of carrots sliced.
6. Get 1 can of green peas.
7. Take 1 can of sweet corns.
8. Get 1/4 cup of Elbow Macoroni.
9. Prepare 2 of boiled eggs.
10. Prepare of few coriander leaves for garnish.
11. Make ready of Diya's Special Soup Seasoning blend.

Steps to make Diya's Chicken Soup To Chase Away The Cold:

1. In a pan add chicken, Crushed ginger and garlic, salt and pepper with 4 cups of water and boil for at least 45 minutes..
2. After 45 minutes take cooked chicken out and remove bone and shred..
3. Add macaroni to chicken broth (add little more water so pasta can cook) and cook for 10 minute..
4. Add all the vegetables and shredded chicken to stock, Diya's Special Soup Seasoning Bleand and cook for 5 minutes..
5. Soup is ready to serve. Take it out in a bowl garnish with coriander leaves and sliced boiled egg and enjoy :).

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