Recipe of Super Quick Broccoli soup

Broccoli soup. Larger pieces of broccoli really make this soup exceptional. If you use a blender or mixer, you'll Use a potato masher and don't go nuts mashing it. Larger pieces of broccoli really make this soup.

One Pot Broccoli Cheddar Soup - The Hillbilly Kitchen. Serve healthy broccoli in a comforting soup. Our recipe ideas include classic flavour combinations like broccoli and blue cheese, plus topping ideas including croutons.

Hi, I'm Crystal. Today, I will show you a way to prepare broccoli soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Broccoli soup Recipe

Broccoli soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Broccoli soup is something that I've loved my entire life. They are fine and they look fantastic.

Broccoli soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Broccoli soup is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have broccoli soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Broccoli soup:

1. Prepare 4 tablespoons of butter.
2. Make ready 1 half (1 cup) of onions.
3. Prepare 1 of large carrot.
4. Prepare 2 cloves of garlic.
5. Make ready of 3 tablespoons of flour.
6. Make ready 1 half (1 teaspoon) of salt.
7. Take 1 of eighth of a teaspoon of pepper.
8. Prepare 1 of and 1/2 cups of half-and-half.
9. Get 2 of in 1/2 cups of vegetable broth.
10. Make ready 3 cups of broccoli.
11. Prepare 1 1/2 cups of sharp cheddar cheese.

Instructions to make Broccoli soup:

1. Melt the butter in a stock pot over medium Heat add the carrots and the onions and saute until tender 4 to 5 minutes whisk in the flour and continue to stir for about 5 minutes slowly add the half-and-half continue to stir until smooth pour in the vegetable broth and stir until well Blended and add the salt and pepper and the garlic.
2. Reduce the temperature to medium-low and simmer until mixture thickens about 8 to 10 minutes.
3. Add broccoli and simmer until tender about 15 minutes add the cheese and cook until cheese is melted 4 to 5 minutes.

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