Recipe of Super Quick Vegan pizza

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Hi, I am Crystal. Today, we're going to prepare vegan pizza recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Vegan pizza Recipe

Vegan pizza is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Vegan pizza is something that I've loved my whole life. They are nice and they look wonderful.

Vegan pizza is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Vegan pizza is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan pizza using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegan pizza:

  1. Take of pizza:.
  2. Take of pizza crust dough.
  3. Take of each of red, green, orange bell peppers, loosely chopped.
  4. Prepare of red onion, chopped.
  5. Take of mushrooms, chopped.
  6. Make ready of each of dried or fresh basil, oregano, & garlic powder.
  7. Get of sea salt.
  8. Prepare of sauce:.
  9. Get of can tomato sauce or 6oz tomato paste.
  10. Get of each dried or fresh basil, oregano, garlic powder, sugar.
  11. Make ready of sea salt.
  12. Make ready of toppings.
  13. Take of vegan parmesan cheese.
  14. Make ready of vegan Mozzarella cheese (GoVeggie & Daiya are good brands).

Steps to make Vegan pizza:

  1. Preheat oven to 425 degrees and position a rack in the middle of the oven.
  2. Bring large Skillet to medium Heat. Once hot, add 1 tbsp olive oil, onion and peppers. Seasoned with salt herbs and stir. Cook until soft and slightly charred, about 10 to 15 minutes adding the mushrooms in the last few minutes. Set aside.
  3. Prepare sauce by adding tomato sauce to a mixing bowl and adding seasonings and salt to taste. Adjust seasonings as needed. Set aside. Note: if using tomato paste and water to thin until desired consistency to reach.
  4. Roll out dough onto a floured surface and transfer to a parchment-lined round baking sheet. You're going to have the pizza with parchment directly to the oven to properly crisp the crust, so any round object will do, as it's not actually going into the oven..
  5. Top with desired amount of tomato sauce you will most likely have leftovers and sprinkle Parmesan cheese and mozzarella and the sautéed veggies..
  6. Use the baking sheet to gently slide the pizza directly onto the oven rack with parchment underneath otherwise it's going to fall through..
  7. I baked mine for 15 minutes at 425 so it all depends on your oven I like mine crisp and golden brown on top.
  8. I always top my pizza with extra parmesan cheese and mozzarella then you can add dried oregano and red pepper flakes after if you'd like. The leftovers keep well..

So that's going to wrap this up for this distinctive dish vegan pizza recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!

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