Recipe of Ultimate Biscuit Cake
Hi, I'm Kimberly. Today, we're going to prepare biscuit cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Biscuit Cake Recipe
Biscuit Cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Biscuit Cake is something which I've loved my entire life.
Biscuit Cake is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Biscuit Cake is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have biscuit cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Biscuit Cake:
- Make ready 300 gm of Parle-G biscuits & Hide and Seek biscuits.
- Make ready as needed of Milk.
- Make ready 1/2 cup of castor sugar.
- Prepare 3 tbsp of Cashews.
- Take 3 tbsp of almonds.
- Take 3 tsp of raisins.
- Make ready 1 packet of eno.
Instructions to make Biscuit Cake:
- Grind the biscuits and make powder form of the biscuits.
- Add the castor sugar in biscuits and mix well..
- Add milk as required and nuts and then mix well..
- Preheat the oven at 180 degree c..
- In last add eno and mix well..
- Transfer the batter into cake tin and put some nuts on the cake batter and put into preheated oven for 20-25 mins.
- And your cake is readyyyyy.......
So that is going to wrap it up for this exceptional dish biscuit cake recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
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