Recipe of Ultimate Hummingbird Cake
Hello, I am Annette. Today, I'm gonna show you how to make hummingbird cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Hummingbird Cake Recipe
Hummingbird Cake is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Hummingbird Cake is something which I've loved my whole life. They're nice and they look fantastic.
Hummingbird Cake is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Hummingbird Cake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have hummingbird cake using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hummingbird Cake:
- Prepare 3 cup of all purpose flour.
- Get 1 tsp of baking soda.
- Get 1 tsp of salt.
- Prepare 2 cup of sugar.
- Prepare 1 tsp of cinnamon.
- Make ready 3 large of eggs.
- Make ready 1 cup of vegetable oil.
- Get 1 1/2 tsp of vanilla extract.
- Prepare 8 oz of crushed pineapple with liquid.
- Get 1 cup of chopped pecans.
- Take 2 cup of mashed bananas.
- Get 1/2 cup of soft butter.
- Prepare 8 oz of cream cheese.
- Get 16 oz of package powdered sugar.
- Take 1 tsp of vanilla.
Instructions to make Hummingbird Cake:
- Preheat oven to 350°F.
- Grease and flour 3 9inch round cake pans.
- Mix flour, soda, salt, sugar, cinnamon in a large bowl. Add eggs and oil and stir only enough to moisten dry ingredients DO NOT BEAT! Stir in vanilla, pineapple, pecans and bananas. Divide batter among pans and bake 23 to 28 min or until toothpick inserted in center comes out clean..
- Cool cakes in pans on wire racks 10 mins. loosen around edges and turn out on racks. Cool completely before frosting..
- Cream together Softened butter and crean cheese, softened, until fluffy. Add powdered sugar and beat again until fluffy. Mix in vanilla. Frost cake..
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