Recipe of Favorite Chicken chaap
Chicken chaap. Kolkata Restaurant Style Chicken Chaap Recipe in Bengali with English subtitles.** Chicken Chaap Recipe Kolkata Home Style Chicken Chaap Recipe. Chicken Chaap Recipe कोलकाता स्टाइल ओरिजिनल चिकेन चाप کولکاتا اسٹائل چیکن چاپ بنانے کا سہی طریقہ.
Chicken Chaap is a Mughal inspired recipe where the marinated chicken will be slowly cooked in thick oily gravy. Marination is the main step in Chicken Chaap, you can also marinate overnight. Chicken Chaap or Chicken Chanp is a Classic Delight for Indian food lovers.
Hello, I'm Erika. Today, we're going to prepare chicken chaap recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chicken chaap Recipe
Chicken chaap is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Chicken chaap is something which I've loved my whole life. They're nice and they look wonderful.
Chicken chaap is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Chicken chaap is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken chaap using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken chaap:
- Prepare 500 grms of Chicken.
- Take 3 tablespoon of yoghurt.
- Prepare 2 of onion paste.
- Prepare 2 of onion chopped.
- Get 1 tbsp of Cashews paste.
- Take 1 teaspoon of Cumin powder.
- Make ready 1 teaspoon of Coriander powder.
- Take 1 tbsp of Ginger garlic chilli paste.
- Make ready 2 teaspoon of Red chilli powder.
- Make ready 1 teaspoon of Kashmiri chilli powder.
- Get 1/4 tsp of Rose water.
- Get 1/4 tsp of Kewra water.
- Take 3-4 drops of Mitha atar.
- Make ready Pinch of Food Colour.
- Prepare of Salt as per taste.
- Prepare 1/2 tsp of Sugar.
- Make ready 3 tbsp of White oil.
- Prepare 1 tbsp of Ghee.
- Prepare 2 tbsp of Besan dry roasted.
- Get 1 tbsp of Grated khoya.
Instructions to make Chicken chaap:
- Marinated chicken with onion paste, ginger garlic paste, yogart,kaju paste,rose and kewra water,mitha atar, food colour, cumin powder, coriander powder,red chilli powder, Kashmiri chilli powder,salt,sugar for 3 hours..
- Heat a pan add oil and ghee add chopped onion fry till golden brown.now add marinated chicken pcs and fry for both sides in medium flame..
- Now add the masala for gravy mix well and cover it. Turn the flame in low..
- After 15 mins uncover it and stir well..
- Now add roasted besan and grated khoya and mix well.add 1 cup warm water and cover it.
- After 20 mins chicken chaap is ready to eat. Have it with biriyani,nan,kulcha..
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