Recipe of Homemade Tikiya chat

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Hi, I'm Shirley. Today, I'm gonna show you how to make tikiya chat recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Tikiya chat Recipe

Tikiya chat is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Tikiya chat is something that I've loved my entire life. They're fine and they look wonderful.

Tikiya chat is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Tikiya chat is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tikiya chat using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tikiya chat:

1. Take 1 cup of boiled and mashed potatoes.
2. Get as required of Chole cooked and fried.
3. Make ready As needed of Tamarind chutney.
4. Take as needed of Green chutney.
5. Prepare as required of Whipped curd.
6. Make ready As needed of Sev.
7. Get as required of Chille powder to sprinkle.
8. Make ready 2 tbsp of cornflor.

Instructions to make Tikiya chat:

1. Take boiled potato.
2. Mix salt and chille to taste mix it well.add 2tbsp cornflor..
3. Make round like tikiya.
4. Shallow fry on pan.
5. In plate place tikiya.
6. Pour chole on it.
7. Add curd, both chutney,.
8. Sprinkle salt, chilles powder and ratlami sev.(Optional).
9. You can also add onion but I haven't used..
10. Our chat is ready..

So that's going to wrap it up for this exceptional dish tikiya chat recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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