Recipe of Perfect Soft and Chewy Low Calorie Cupcakes

Soft and Chewy Low Calorie Cupcakes.

Soft and Chewy Low Calorie Cupcakes

Hello, I am Nadine. Today, we're going to prepare soft and chewy low calorie cupcakes recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Soft and Chewy Low Calorie Cupcakes Recipe

Soft and Chewy Low Calorie Cupcakes is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Soft and Chewy Low Calorie Cupcakes is something which I have loved my whole life. They're fine and they look fantastic.

Soft and Chewy Low Calorie Cupcakes is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Soft and Chewy Low Calorie Cupcakes is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have soft and chewy low calorie cupcakes using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Soft and Chewy Low Calorie Cupcakes:

  1. Take of Pancake mix.
  2. Get of Yoghurt.
  3. Get of Soy milk (or regular milk).
  4. Prepare of Honey.

Steps to make Soft and Chewy Low Calorie Cupcakes:

  1. Mix the yoghurt, soy milk and honey together in a bowl..
  2. Add the pancake mix, and mix well..
  3. Pour the mixture into cups until 80% full, then bake in the oven at 170°C for 12-15 minutes..

So that is going to wrap it up with this exceptional dish soft and chewy low calorie cupcakes recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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